We love our canine friends at BDA, and they also play an important role on the farm!
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Hear from Dr. Allen Williams on the impact of farming regeneratively and how we support a healthy planet!
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With Spring arriving the grass is turning green and our Ladies (Ewes) are looking healthy and heavy. Christiaan and I have been monitoring and waiting with baited breath in anticipation of this season’s lambs arriving.
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For all of us here at BDA, seeing that our animals are happily each morning really warms our hearts and put smiles on our faces. We know they love us, and we love them!
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Alex Cabarrubia recalls beautiful interaction between cattle and wildlife. 2 Min Read
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“I'm so excited because tomato definitely says summer to me. Summer squash and more cucumbers are not far behind. “
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“It wasn’t tomatoes. It wasn’t carrots… In his hands, Kyle held a green vegetable that looked like a small wand with a perm.”
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The Pineywoods are our heritage breed of cattle. Brought to the Americas by the Spanish in the 1500s, the breed is now endangered. 5-Min Read
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Soil is a living ecosystem. While this makes sense objectively, how much time do we spend thinking about the vivaciousness of the land and how that vibrancy enhances (or diminishes) our food? 4-Min Read
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Under the opaque wind tunnel, the team was protected from the patter of the rain. We were planting. As if in a well-timed line dance, Rojas led the procession, using a wooden dibber to punch identical holes into the beds. 5-Min Read
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