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Read MoreLucas chatted with the head chef of local Birmingham restaurant, Pizza Grace - one of our restaurant partners!
Read MoreDiscover how a sheep farming couple from South Africa found themselves on our regenerative farm in Alabama.
Read MoreOne of our long-time customers wrote an article for the Washington Post about her experience with our “dirty” sweet potatoes. Read on to find out what she thought!
Read MoreRecently SoulGrown promoted our Fall Festival and highlighted other aspects of life at BDA Farm.
Read More“Keough is invested in the interplay between food, human health, environment, agriculture and economic development… With this writing, Keough explores the belief that a diet of nutrient-dense food is a vital (though overlooked) component of our collective health.”
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